A few of my favorite Recipes

Baking and cooking are just not my things =) but I am thankful I have a pretty good selection of yummy recipes to choose from. I am NOT the creator of any of these recipes that I am posting today, as a matter of fact I have no idea who the creator is, I just know that I think they are yummy, so I wanted to share them with you.

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Po Man’s Chicken:

3-4 boneless skinless chicken breast

1 pint sour cream

2 cans cream of mushroom soup

fresh or canned mushrooms (optional)

1 jar dried beef, pepper (optional),

enough graded cheese and bread crumbs to cover the top of the casserole

(Do not add salt)

Line a 9×9 baking dish with the dried beef, Cut chicken breast into 1″ chunks. Mix in a bowl the source cream, soup, mushrooms, salt/pepper and add chicken. Stir all together and pour into pan lined with beef

Cook uncovered at 350′ for 1 hour

for the last 5 mins cover casserole with the graded cheese and bread crumbs

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Chicken Pasta Supreme

1-  bag frozen chicken Fillets

1- Box Rotini Pasta

1- 16oz bottle Ranch dressing

3- small cans mushrooms

16oz slice Provolone Cheese

Boil Chicken—Drain—Break up chicken—-boil noodles—drain—-combine everything except cheese in a bowl and mix well—-Put cheese on top——Bake 350′ until cheese melts

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My Nannie’s Chocolate “Cake” Icing (also good for brownies, cup cakes, etc.)

1/2 C- Crisco

2C- sugar

1/4 C- Cocoa

2/3 C- milk

1/4 tsp- salt

2 tsp- vanilla

Combine all ingredients, boil for 3 mins, beat until thick

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Baked Corn

2 cans cream corn

2 cans regular corn (drained)

1 C- sour cream

4 eggs (beaten)

1 1/2 Butter (melted)

2 pkg Jiffy cornbread mix

Mix all together, Bake on 350′ for 45-55 mins

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I hope you might enjoy at least one of these!!!