
A recipe I’ve been making for years is Southern Living’s two-step pound cake. It is so simple to make – just throw it all in the pan. No sifting. To share as a gift, cut it down the middle. Wrap each half in clear, plastic wrap. Last year, Middle Girl picked the two prettiest roses from our rose bush to decorate the top.
Viola! Two gifts for two special teachers. Easily adaptable for any sort of gift!
Prefer chocolate? How about another, favorite ‘throw it all in the pan’ sort of recipe:
- Chocolate Bundt Cake with ‘You Take the Cake’ Printable from Skip to My Lou

updated from the archives

Leave a Reply