We enjoyed fresh, boiled shrimp at the beach last week. Believe it or not, we had some left over. So, we threw together a shrimp salad. No certain amounts but just a few key ingredients.


The art and heart of homeschooling
in HomeCooking· Southern Recipes
We enjoyed fresh, boiled shrimp at the beach last week. Believe it or not, we had some left over. So, we threw together a shrimp salad. No certain amounts but just a few key ingredients.


Tricia faces a daily dose of chaos homeschooling five children. The biggest lesson she’s learned? At the end of the day – when the dishes are put away and the children are tucked in bed – truly what matters is each child’s relationship with the Lord. Raising children is a God-given privilege and, folks, the time is short.
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